When it comes to comfort food, nothing beats the gooey goodness of a grilled cheese sandwich. But when you combine it with the rich, savory flavor of garlic bread, you get a dish that takes indulgence to a whole new level: Garlic Bread Grilled Cheese.
This recipe is perfect for a quick lunch, a cozy dinner, or a snack that feels both satisfying and indulgent. With golden, buttery bread infused with garlic and herbs, paired with melted cheese that stretches with every bite, it’s a dish guaranteed to please cheese lovers everywhere.
Ingredients
Serves 2
- 4 slices of thick bread (Italian or sourdough works best)
- 4 tablespoons unsalted butter, softened
- 2 cloves garlic, finely minced (or 1 teaspoon garlic powder)
- 1 tablespoon fresh parsley, chopped (or 1 teaspoon dried parsley)
- 1 ½ cups shredded cheese (cheddar, mozzarella, or a blend)
- Pinch of salt
- Pinch of black pepper
Preparation Time
- Prep time: 10 minutes
- Cooking time: 10 minutes
- Total time: About 20 minutes
Step-by-Step Instructions
Step 1: Prepare Garlic Butter
- In a small bowl, combine softened butter, minced garlic, parsley, salt, and pepper.
- Mix until smooth and evenly blended.
Step 2: Butter the Bread
- Spread the garlic butter mixture generously on one side of each bread slice.
- Ensure the butter reaches all edges for full flavor and crispness.
Step 3: Assemble the Sandwich
- Place two slices of bread, buttered side down, on a skillet or griddle.
- Sprinkle a generous amount of shredded cheese on top.
- Cover with the remaining bread slices, buttered side up.
Step 4: Cook the Grilled Cheese
- Cook over medium heat for 3–4 minutes per side, pressing lightly with a spatula, until bread is golden brown and cheese is melted.
- If needed, reduce heat slightly to avoid burning the garlic butter while ensuring the cheese melts fully.
Step 5: Serve
- Slice the sandwiches diagonally and serve hot.
Serving Suggestions
- Pair with tomato soup for the classic comfort combo.
- Add slices of tomato, cooked bacon, or caramelized onions for extra flavor.
- Serve alongside a fresh salad to balance the richness.
- Use it as a side dish to pasta or lasagna for an indulgent Italian-inspired meal.
Nutritional Highlights
| Nutrient | Per Serving (1 sandwich) |
|---|---|
| Calories | 420 |
| Protein | 15 grams |
| Total Fat | 25 grams |
| Saturated Fat | 14 grams |
| Carbohydrates | 32 grams |
| Sugars | 3 grams |
| Fiber | 2 grams |
| Sodium | 640 milligrams |
Nutritional Notes:
- Cheese provides protein and calcium but should be balanced with lighter meals.
- Garlic and parsley add antioxidants and flavor without extra calories.
- Use whole-grain bread for added fiber.
- For a lighter version, reduce butter by half or use olive oil spread.
Tips for Best Results
- Always cook on medium heat to ensure crispy bread and fully melted cheese.
- Try mixing different cheeses (like provolone, gouda, or Monterey Jack) for extra depth.
- For an even crispier texture, sprinkle a little Parmesan cheese on the buttered side before cooking.
- Use a cast-iron skillet for the most even browning.
Variations to Try
- Spicy Kick: Add sliced jalapeños or a sprinkle of red chili flakes.
- Italian Twist: Spread a thin layer of marinara sauce inside the sandwich.
- Breakfast Version: Add a fried egg and crispy bacon between the cheese layers.
- Herb Lovers: Mix oregano or basil into the garlic butter.
This Garlic Bread Grilled Cheese is the ultimate comfort food mash-up that’s easy to make yet irresistibly delicious. With its crispy garlic-infused bread and gooey, melted cheese center, it’s a versatile dish that works for lunch, dinner, or even a late-night snack.